Front of House Manager
The Lounge/Hospitality Manager is responsible for the daily operation and management of the Lounge, including the responsibility for supervising and training team members, phenomenal guest relations and customer service, and reporting to the General Manager, as well as assist in banquet operations as needed. Responsibilities: GeneralOpening and closing the facility as per operating proceduresOversee that all opening and closing duties of each department are completed correctly and in a timely
Folino Estate